Recipes Iftar compote Caramelized Pumpkin Yellow

Recipes Iftar compote Caramelized Pumpkin Yellow  - Make dishes that happy families sometimes become demands that must be met for most mothers at home. ResepOnline.Info want to share information about the culinary world, so you can help solve the problem. Maybe on a good day this allow us to update info Culinary this one is Recipes to Make Pumpkin Caramel Yellow Kolak that may resolve your problem when at home      

Surely to make a dish that is not so difficult. Because we will present it in full. Here is a Recipe for you.                                                

Compote recipe Caramelized Pumpkin Yellow

Not only because the meat is tender, pumpkins are also high carbohydrate that can satiate us after a day of fasting. Give bonus savory coconut milk and pieces of jackfruit.

Ingredients / spices:                                                                                                                                                                  Ingredients Caramel:

• 200 grams sugar
• 100 grams of brown sugar fine comb
• 200 ml of hot water

Material:

• 300 grams of pumpkin cut into chunks
• 100 grams fro halved
• 1 banana split second horn
• 3 long pieces of jackfruit
• 1,200 ml coconut milk from coconuts 1/2
• 50 grams sugar
• 3 pandan leaf
• 1/4 teaspoon salt

Processing Method:

• Caramel, gosongkan granulated sugar and brown sugar. Pour hot water. Stir until dissolved. Set aside.
• Boil coconut milk, caramel, pumpkin, sugar, pandanus leaf, salt, stirring until boiling.
• Enter horn banana and fro. Cook until well done. Add jackfruit. Stir well.
• To 5 servings

Well that was the information that we can provide to you. Surely if this one cooked dish that will not be too complicated in the process. You also do not hesitate to make it and give all your skills when cooking. Hopefully the info from us can help, for other recipes article.